The Processed Meat-Breast Cancer Link: New Study

Processed meats in the U.S. contain food additives that have been linked in scientific research to numerous adverse health outcomes, … More

Artificial Sweeteners Toxic to Digestive System: Scientists

Here is yet another study demonstrating that the synthetic additives in artificial sweeteners can be harmful to human health. In … More

Two More Chemicals of Concern Removed from McDonald’s Menu

Change is slow going in the Big Food industry and we take progress where we can. That is why we … More

BPA-Replacement Plastics for Food-Drink Likely Unsafe, say researchers

We reported on preliminary studies over a year and a half ago which demonstrated that the new plastics intended to … More

The Food Hacker Handbook

The Food Hacker’s Handbook reveals findings from decades of scientific and medical studies and clinical trials linking processed food additives to adverse health-related reactions. The Food Additives to Avoid Listing [FATAL] reveals at a glance: (1) which food additives are the most problematic, (2) what additives are linked with the most common health problems, and (3) where these chemicals of concern are hiding. Just as important, this book offers easy, practical solutions for avoiding unwanted food chemicals and breaking the processed food and additives addiction.

Scientific Discovery: Natural Plant-based Food Preservative that Works Better than Synthetic Versions

Exciting news for all those consumers who have adverse reactions from artificial food preservatives: Scientists have discovered a plant-based food … More