The FDA is currently seeking comments, additional scientific data, and other information related to the safety of titanium dioxide in foods until July 3, 2023.
Category: Colitis
Food Dye Red 40 Triggers Inflammatory Bowel Diseases: Study
A new study has demonstrated that long-term consumption of Red 40 food dye can potentially trigger inflammatory bowel diseases (IBDs), Crohn’s disease and ulcerative colitis.
RECALL: Clams Contain Toxic PFAS Chemicals
Bumble Bee brand is recalling its smoked clams after tests by the Food and Drug Administration revealed harmful levels of PFAS. chemicals.
Common Food Additive Alters Your Microbiota, Triggers Severe Diseases: Scientists
Scientists discovered that a common food emulsifier CMC (Cellulose Gum/carboxymethylcellulose) and some other emulsifiers, altered gut bacteria resulting in more severe disease in a range of chronic inflammatory conditions, including colitis, metabolic syndrome and colon cancer.
IBD Risk Increases with Ultra-Processed Foods
Scientists conducting a new study found that a higher intake of ultra-processed food is associated with higher risk of inflammatory bowel disease.
Chemical Free Life 