Depression and Frailty Linked to Ultra-Processed Food

A new study has found a connection between a diet of ultra-processed food (known to be pro-inflammatory) and (1) depression, and (2) the development of frailty–both things we all want to avoid. 

Common Food Additive Alters Your Microbiota, Triggers Severe Diseases: Scientists

Scientists discovered that a common food emulsifier CMC (Cellulose Gum/carboxymethylcellulose) and some other emulsifiers, altered gut bacteria resulting in more severe disease in a range of chronic inflammatory conditions, including colitis, metabolic syndrome and colon cancer.

Common Food Additive Linked with Worsening Colitis: New Research

This latest scientific study adds to a growing list of research we have reported on linking titanium dioxide–a commonly used … More

These Common Food Additives Promote Cancer: Scientific Research

We raised the red flags on the potential dangers of food additives ‘Polysorbate-80’ and ‘Carboxymethylcellulose’  (sometimes labeled as ‘cellulose gum’) … More

Another Study Links Commonly Used Additive in Processed Food to Bowel Cancer, Other Serious Illnesses

    We are finally getting some replication study results in on the potential dangers of food additives like emulsifiers–especially … More