Targeting chemicals of concern in our food, products and environment and offering cleaner, better solutions. Chemical-Free Life… utilizing scientific research, public education and science-based wellness programs to help consumers live cleaner, healthier lives.
Based on the results of a new, yet to be published scientific study, a new lawsuit says many plastic containers used in the U.S. to hold food, drinks, cleaning supplies, personal care items and other consumer products are contaminated with toxic PFAS at extremely high levels.
Digestive problems during the holidays can be triggered by the food additives common in commercially-prepared cookies, pastries, and commercially processed meats, gravies, toppings and sauces. These food additives can alter the gut microbiota by interacting directly with the microorganisms in the digestive system, disrupting the microbiome’s balance and triggering digestive problems, food sensitivity and allergic reactions.
A new study has demonstrated that long-term consumption of Red 40 food dye can potentially trigger inflammatory bowel diseases (IBDs), Crohn’s disease and ulcerative colitis.
Here is an investigative report revealing how 3M knew for decades that PFOS, one of the many PFAS chemicals, used in their products like Scotchgard stain repellent and Teflon cookware, were likely highly toxic to their customers and everything else around them, but kept silent and said nothing to the public or the U.S. government…
A new warning from scientists about food additives: Billions of nanoparticle food additives can reach infants, even crossing the placenta during pregnancy. These chemical food additives can change the baby’s gut microbiome and damage gut cells. This phenomenon, researchers believe, likely raises allergy and immune disorder risk.
A consumer has filed a lawsuit against Kraft Heinz Company, the maker of Capri Sun juice drink, because the drink contains toxic PFAS chemicals.
There is growing scientific evidence of a correlation between the oil industry’s fracking activities and an array of serious health problems.
A study conducted by dermatologists has revealed the vast majority of skincare products labeled “natural” contain ingredients that can cause allergic reactions.
The results of a new study have revealed that toxic PFAS “forever chemicals” are common in U.S. indoor spaces like homes, workplaces and schools.
The results from a new scientific study support the link between highly processed foods and the growing rates of obesity across the globe.
Chemical Free Life 