Despite the fact that pesticide Chlorpyrifos has a reputation as a “toxic, braining-damaging pesticide” the Environmental Protection Agency (EPA) is extending the use of the neurotoxic pesticide for some purposes.
Problems with lead exposure in the U.S. are far more pervasive and far closer to home than many might think–namely, in the food we eat (leaching from food packaging containers), in cosmetics like lipstick, and lead in bottled water bought at the supermarket. But the other problem with lead–why it still exists in our food, cosmetics and water–is a political one. A group of organizations has recently sent a formal petition to the Food and Drug Administration (FDA) urging the agency to revise its outdated standards for lead in food to better protect the public.
Another peer-reviewed scientific study has just been published linking air pollution and Alzheimer’s disease.
Two separate scientific studies have revealed some sobering news about the link between air pollution chemicals and serious brain harm. In the first study, higher exposures to air pollution chemicals were associated with increased depressive symptoms and subsequent memory decline. In the second study, people who had higher levels of air pollution exposure had more brain shrinkage–the kind of shrinkage commonly seen in people suffering from Alzheimer’s disease.
The results from a long-term study revealed a significant link between air pollution and an increased risk of hospital admissions for several neurological disorders, including Parkinson’s disease, Alzheimer’s disease, and other dementia-related conditions.
To increase screening of chemical intolerance, researchers have developed and validated a three-question survey that can be incorporated into patient visits within a minute.
After reviewing hundreds of peer-reviewed scientific studies researches have concluded that a growing number of chemicals in pesticides, flame retardants, and certain plastics have been linked to widespread health problems including infertility, diabetes, and impaired brain development. Exposure to certain chemicals found in industrial and household goods has also been linked in new studies to obesity; to endometriosis, a painful and abnormal growth of tissue on the outside of the womb; and to polycystic ovary syndrome, a significant cause of infertility.
The microbes that inhabit our bodies are influenced by what we eat, drink, breathe and absorb through our skin, and most of us are chronically exposed to natural and human-made environmental contaminants. In this study, scientists reviewed the research linking dozens of chemicals present in our personal care products, home care products, general environment and our food to changes in the gut microbiome and associated health challenges.
Why so many people are eating poorly during the coronavirus lock down–and solutions for eating clean during times of chaos and uncertainty.
The results of a new study suggest that children in households with frequent use of toxic chemicals in household cleaners were more likely to show delays in cognitive and language development by age two.