Targeting chemicals of concern in our food, products and environment and offering cleaner, better solutions. Chemical-Free Life… utilizing scientific research, public education and science-based wellness programs to help consumers live cleaner, healthier lives.
A new study has examined a completely different risk to fracking: excessive radon leaching into the airspace of the people whose homes are near fracking wells. This is deeply concerning because radon is the second leading cause of lung cancer.
Scientists are calling on corporations and regulators to stop unnecessarily exposing the public to potentially deleterious chemicals like PFAS.
According to the results of a new scientific study, micro-plastics are pervasive in your food and drink and the average American consumes more than 70,000 particles of “microplastics” every year — and that’s likely an underestimation, say the scientists heading up the research.
The U.S. Food and Drug Administration (FDA) has just released the findings of its own study of the presence of toxic industrial chemical PFAS (per- and polyfluoroalykyl substances) in food and found that it is, as numerous independent university and research institute studies have reported, leaching into the U.S. food supply.
Another state has filed a lawsuit against Big Chemical companies 3M, Dupont and others over toxic chemicals used in food packaging and other products that have ended up contaminating the public drinking water.
A new study has replicated previous findings demonstrating there are toxic levels of carcinogenic chemicals in nail salons and in some cases the toxic levels can be higher than those found in auto garages and oil refineries. The study examined levels of chemicals known as volatile organic compounds (VOCs) inside the air of nail salons. More specifically, the chemicals that are commonly found in nail products (benzene, formaldehyde, ethylbenzene, xylene and toulene) were measured inside of several nail salons. The study then went a step further and linked the presence of toxic chemicals in salons with self-reported adverse health symptoms of salon workers.
Styrofoam containers are harmful to humans, animals and the environment. Scientific research has demonstrated that the toxic chemicals (Benzene and Styrene) in Styrofoam (polystyrene) leach into our food (this is especially true with hot drinks and foods and red wine) where they act as neurotoxins adversely affecting the brain and nervous system. Additionally, Styrofoam cannot be recycled and is accumulating in landfills where it breaks down leaving its toxic chemicals to harm wildlife, marine life and the environment.
Now one state has decided to take action to reduce the amount of Styrofoam on the planet. Maine has just become the first U.S. state to officially ban Styrofoam containers outright.
They have been banned for years, but they are still in the environment–and in your food–and they have now been linked to premature death. Despite the ban, PCBs (Polychlorinated biphenyls) decompose very slowly and are stored in fatty tissue, so they remain present in animals and humans today.
Fracking has lead to tap water so contaminated it could be set on fire right out of the tap, chronically ill residents with similar symptoms in drilling areas across the country, and huge pools of toxic waste that kill livestock and vegetation. In this latest must-see documentary on the dangers of fracking, filmmaker Josh Fox leads viewers through a compelling journey of how the U.S. corporate-owned government is responding to wide swaths of natural landscapes that have been decimated, serious health outcomes resulting from toxic chemicals in the water, and ruined lives, all in the name of corporate greed and misguided political choices to sustain it.
A team of scientists have uncovered a method for removing endocrine-disrupting chemicals (EDCs) from our wastewater…
