Colon, Gut Microbiota Problems Linked with Common Food Additive

The commonly used food additive titanium dioxide–a nanoparticle (E171)–has once again been linked with serious health outcomes in yet another scientific study.   Like the studies before it, the current study found that the food additive titanium dioxide holds the potential to do some real harm to the colon and gut microbiota, and to disrupt liver functioning. 

Common Additive in Food, Meds Linked with Inflammatory Bowel Diseases and Colorectal Cancer

More scientific findings linking food additive and nanoparticle Titanium Dioxide (used as a whitening agent in processed foods and medications) with serious adverse health reactions. As earlier studies have demonstrated, the current study links food additive Titanium Dioxide with triggering a host of serious inflammatory bowel diseases and even colorectal cancer.

Common Food Additive Linked with Worsening Colitis: New Research

This latest scientific study adds to a growing list of research we have reported on linking titanium dioxide–a commonly used … More

Serious Digestive Problems Linked to Food Additive Titanium Dioxide

Do you or someone you care about suffer from unidentified tummy troubles?  The culprit may be a food additive lurking … More