A new study has found that eating ultra-processed foods can increase the likelihood of a subsequent, more likely fatal heart attack–or stroke–in individuals who have already suffered an initial heart attack.
Category: Highly Processed Food
Highly Processed Foods may Harm Memory
New scientific research results indicate that eating a diet of highly processed foods may be harmful to memory–especially as we age.
High Levels of Toxins Found in More Baby Food: Government Report
A new report released September 29, 2021 finds more cases of major manufacturers selling baby food with high levels of toxic heavy metals.
Way Too Much: Ultra-Processed Food Makes up Majority of Kids’ Diets
New study reveals that the majority (two-thirds) of young peoples’ calories come from chemical-laden ultra-processed food.
IBD Risk Increases with Ultra-Processed Foods
Scientists conducting a new study found that a higher intake of ultra-processed food is associated with higher risk of inflammatory bowel disease.
How Do You Know? Identifying Unprocessed, Minimally Processed, Processed and Ultra-Processed Foods
How to identify ultra-processed foods, processed foods, minimally processed foods and unprocessed foods using the NOVA four classifications of food system.
Additives in Processed Meat may Increase Risk for Dementia
According to the results of a new scientific study eating processed meat has been linked with an increased risk of developing dementia.
Dangerous Levels of Toxic Heavy Metals Found in Baby Food: Report
U.S. congressional investigators found “dangerous levels of toxic heavy metals” in certain baby foods that could cause neurological damage.
Lawsuit Filed Against FDA for Additive in Popular Veggie Burgers
One of the many additives in highly processed veggie burgers has recently led to a lawsuit filed against the U.S. Food and Drug Administration (FDA) for permitting the additive to be included in the fake burgers sans proper safety testing.
Highly Processed Food may Make You Old Before Your Time
Findings from a new scientific study suggest a link between eating a diet of highly processed food–and the synthetic and industrialized chemicals it contains–and acceleration of the aging process.
Chemical Free Life 